$16 – $57 Inc. GST
Our Plant Based Frappe Blend is a creamy beverage powder which is naturally flavoured with a hint of vanilla. It pairs wonderfully with coffee and a wide range of flavours, making it a versatile base suitable for everyone.
Serving methods:
Blended
Slushie
Vegan
Weight | N/A |
---|---|
Size | 1kg Bag, 4kg Carton |
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*From $1.18 per serve (16oz) for the base only, when purchased as a carton. Calculated on average yield with no wastage. Product is dry powder, finished product is a serving suggestion only.
Nutritional Information
Average values, calculated from the data provided by the manufacturer and/or supplier of the raw material.
Average quantities per 80g serving | Average quantities per 100g powder | |
Energy | 1530 kJ (365 Cal) | 1910 kJ (457 Cal) |
Protein, total | 1.0 g | 1.3 g |
– Gluten | Nil Detected | Nil Detected |
Fat, total | 10.0 g | 12.5 g |
– Saturated | 9.0 g | 11.3 g |
Carbohydrates | 66.4 g | 83.0 g |
– sugars | 45.0 g | 56.3 g |
Sodium | 336 mg | 420 mg |
* when reconstituted as per original mixing instructions
Mixing Instructions
Blender
For 16oz/475ml serving: Fill the cup with ice cubes, add water up to ¾ of the cup and pour into a blender. Add 2 scoops (80g) of Plant-Based Frappe Blend. Add 15 -30ml of flavouring syrup. Blend at high speed for 30 seconds* or until smooth. Decorate with whipped cream and toppings. *Blender times will vary depending on blender type used.
Add 1kg of Plant-Based Frappe Blend to 5 litres of cold drinking water and stir well using a whisk. Transfer the liquid to a Granita Machine, leave on freeze with the agitation on and wait until ice crystals have formed. Flavour and decorate as desired.
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